Healthier dietary choices by pregnant women are associated with reduced risks of birth defects, including neural tube defects and orofacial clefts. » view
START has now enrolled 815 participants! » view
Here are answers to some questions you may have for us. » view
Providing further understanding of the link between low birth weights and obesity later in life, researchers found nutritionally deprived newborns are "programmed" to eat more because they develop less neurons in the region of the brain that controls food intake » view
CBC's Priya Sankaran talks about the START study. Please read more for details.